Pat and roll shortbread into pan no more than 1/2-inch thick.Add flour all at once and mix until combined.Gradually add sugar slowly, continuing to mix until pale and fluffy. Mix butter on high speed until fluffy (3 to 5 minutes).Sift flour and salt, mix into bowl and set aside.1 cup (2 sticks) unsalted butter, room temperature.Want to try your own Ted Lasso biscuits at home? Here's Apple TV's official recipe: Ted Lasso's Biscuits Ingredients They were light and airy and melted in my mouth, just like a proper biscuit should. Eating them warm from the oven was absolute heaven, with flavors of butter and sugar melting together in perfect shortbread cookie form. Using my 8-by-8-inch pan, the bars took a little longer than the suggested bake time of 45 to 60 minutes to cook completely through, as the batter was a bit thicker than it would have been had I used a larger pan.Īfter about 75 minutes, the biscuits were ready. Everything was easy to mix and, after spreading the batter into a square pan and refrigerating it for 30 minutes, I pre-sliced each bar according to the recipe instructions and put the pan into a 300 F oven. The recipe was simple: The only ingredients are flour, butter, powdered sugar and salt. Though Ted does not give away the secrets to his famous biscuits in the show, Apple TV shared the official recipe with TODAY Food, so I tried making them myself. By calderone □❤️ who else cries every week watching #tedlasso? □□♀️ #baking #biscuits tiktokfoodie #Chew圜hattyPets ♬ Ted Lasso Main Theme (From "Ted Lasso") - Geek Music
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